Category Archives: vegetarian

Part 180. Photo memories of the EXPO Milano 2015. Germany pavilion.

Did you visit the German pavilion of the EXPO Milano 2015? It was really very interesting and full of useful information. Here a photo of Red wine vinegar, Herbal aroma and chili pepper olive oil made in Germany. I would like to try it the next time I will go to Germany!

Nadia Mikushova. Herbal aroma oil exposition at the Germany EXPO Milano 2015 pavilion.1.a

Nadia Mikushova. Herbal aroma olive oil exposition at the Germany EXPO Milano 2015 pavilion.

Part 146. Photo memories of the EXPO Milano 2015. Dante Ferretti art collection.

For more my pictures you can buy also in a very large format please visit www.dreamstime.com/nadiamik_info
and http://www.istockphoto.com/portfolio/Nadiamik .

And this is the “Head chef” of the exposition, – the mighty “Fornaro”, a baker.

Nadia Mikushova. EXPO Milano 2015. The Food people sculptures created by Dante Ferretti.12.1.a

Nadia Mikushova. EXPO Milano 2015. Fornaro, that is baker, – one of the Food people sculptures created by Dante Ferretti.

Part 140. Photo memories of the EXPO Milano 2015.

Do you like aromatic herbs and spices in your meal?

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti. 19.1.a

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.

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For more Nadia Mikushova photos please visit http://www.dreamstime.com and http://www.istockphoto.com.

Part 139. Photo memories of the EXPO Milano 2015.

One more glance to the artistic representation of the Italian traditional market place.

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.18.3.a

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.

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For more Nadia Mikushova photos please visit http://www.dreamstime.com and http://www.istockphoto.com

Part 128. Photo memories of the EXPO Milano 2015.

Crops and bread, bread, bread….. 🙂

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.9.a

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.

Part 127. Photo memories of the EXPO Milano 2015.

And this is a famous Italian bread called “pugliese” and made of the durum wheat and is extremely soft and tasty when is very fresh and can be conserved fresh for several days. I like it very much. Did you try it?

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.7.a

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.

Part 126. Photo memories of the EXPO Milano 2015.

This is another stand of the Dante Ferretti exposition.

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.6.a

Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.

Part 67. Photo memories of the EXPO Milano 2015.

And this is a partial view to the EXPO Milano 2015 rice fields. Do you like it?

Nadia Mikushova. EXPO Milano 2015 rice fields.s

Nadia Mikushova. EXPO Milano 2015 rice fields.

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Part 66. Photo memories of the EXPO Milano 2015.

And to finish my rice photo journalism in these pages this is a picture of a Thaibonnet rice plantation at the EXPO Milano 2015. I wish you could see it with your own eyes!

Nadia Mikushova.The Thaibonnet rice plantation at the EXPO Milano 2015.s

Nadia Mikushova.The Thaibonnet rice plantation at the EXPO Milano 2015.

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Part 65. Photo memories of the EXPO Milano 2015.

I like the Thaibonnet rice! And you?

Nadia Mikushova. The Thaibonnet rice panel at the EXPO Milano 2015.s

Nadia Mikushova. The Thaibonnet rice panel at the EXPO Milano 2015.

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