And this is a famous Italian bread called “pugliese” and made of the durum wheat and is extremely soft and tasty when is very fresh and can be conserved fresh for several days. I like it very much. Did you try it?
Nadia Mikushova. EXPO Milano 2015. Italian markets representation by Dante Ferretti.
The Russian pavilion was really unique…
Nadia Mikushova. A partial view to the entrance of the EXPO Milano 2015 Russian pavilion.
While you are watching curiously a construction on the water of the Darsena dock – hydroponic system floating greenhouse to make grow on water fruits and vegetables?
Nadia Mikushova. A view to the JellyFish Barge by the Seeds&Chips dedicated to the EXPO2015 problems and situated at the Darsena dock.
Your portrait with the apiary design made in England?
Nadia Mikushova. A detail of the United Kingdom exposition at the EXPO2015.
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